Spanglish
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Menu of Spanglish
EAT DRINK PARTY IN THE BRONX
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Table Reservation
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Online menu of Spanglish
TAPAS
COCONUT SHRIMP
18.00
lightly breaded in Panko and Coconut shavings. Served with a passion fruit dipping aioli
SKEWERS
12.00
chicken or beef skewers grilled to perfection served on garlic toast.
FRIED CALAMARI
16.00
marinated in garlic lightly fried in flour. Served with tomato purée.
NACHOS
From
12.00
zesty combo of cheese, peppers, onions, garlic & cilantro
CHICHARRON DE POLLO
14.00
chicken chunks on the bone, marinated in tropical seasoning and fried to perfection tossed in a mojito
GUACAMOLE
12.00
traditional Mexican style guacamole with tortilla chips
QUESADILLA
From
12.00
pan-seared combo of cheese with your choice of chicken or beef. Served with spicy cilantro dipping sauce.
TACO
From
15.00
fried codfish taco served with pico de gallo
CAMARONES AL AJILLO
18.00
traditional shrimp in garlic sauce Caribbean style with a touch of cilantro
EMPANADAS
12.00
traditional empanadas with your choice of beef or chicken. Served with passion fruit dipping aioli.
PATATAS BRAVAS
12.00
sliced potatoes lightly seasoned, floured, and baked. Topped with fresh cilantro, tomatoes, and onions.
MAC & CHEESE1
12.00
spanglish mix of cheese baked to perfection.
SLIDERS
12.00
beef sliders served with cheese, lettuce, tomatoes, and onions.
SPANGLISH PLATTER (/PP)
15.00
a combo of chicharron de pollo, fried calamari, sliders, served with french fries or sweet potato fries.
ENTREES
PORTERHOUSE STEAK
45.00
22oz lean cut and grilled to perfection.
SHRIMP ENCHILADO
23.00
sautéd jumbo shrimp with a spicy southern sauce.
CHICKEN TERIYAKI
19.00
grilled and based chicken breast with a teriyaki marinade.
PERNIL
17.00
slow-roasted pork with Spanish seasoning.
CODFISH
21.00
whole codfish fillet baked to perfection.
SALADS
CAESAR SALAD
From
10.00
traditional Caeser salad with parmesan cheese, and our house-made Caesar dressing.
SPANGLISH SALAD
From
10.00
mixed greens with cherry tomatoes, cranberries, candied walnuts, and cucumber with a house-made balsamic vinaigrette.
SIDES
MIXED SAUTEED VEGETABLES IN GARLIC SAUCE
7.00
TOSTONES
7.00
MASHED POTATOES
7.00
FRENCH FRIES
7.00
SWEET POTATOES FRIES
7.00